Due to popular demand, we’ve packaged up some magnums of Bernoota from the exciting 2022 vintage. These large format bottles are ideal for festive celebrations or when one bottle of Bernoota just isn’t enough!

The 2022 Bernoota is a blend of Shiraz (60%) and Cabernet Sauvignon (40%), carefully selected from old vines on the Follett family vineyard.

The wine was fermented on skins in open static fermenters for 7-10 days, followed by maturation for 20 months in American and French oak barriques. The wine shows dark fruit characters of blackberry and plums, with a hint of choc mint and smoky oak aromas. The palate encompasses all of the trademark Langhorne Creek fruit sweetness and soft tannins.

Although extremely palatable now, it will mature gracefully with correct cellaring for the next 10-15 years.

download tasting notes

Wines

Bull Ant Shiraz

Bernoota MAGNUM